Julienne Boar’s Head ham, turkey & Swiss, served over hand cut mixed greens with tomatoes, cucumbers, purple onions & a hard-boiled egg

hand cut mixed greens with Greek olives, imported feta cheese, tomatoes, onions, beets, cucumber & pepperoncini

romaine tossed with parmesan cheese, housemade croutons & Caesar dressing

Add Coleman’s Natural Chicken Breast to any Salad $3.80 Add Hummus $2.95 Housemade Dressings; Blue Cheese & Wasabi, Ranch, Caesar & Russian. Local Poppy Seed, Fat-Free Raspberry Vinaigrette & Greek

roasted turkey breast, bacon, smoked cheddar, organic spinach, avocado, roasted tomato & sun-dried tomato mayonnaise on toasted multi-grain

Corned beef with Swiss, coleslaw & Russian dressing grilled on dark rye

roasted turkey breast with cranberry sauce, cream cheese & romaine on multi-grain

Local roast beef, Asiago, mustard horseradish sauce, roasted red pepper& onion grilled on multi-grain

scallion cream cheese, alfalfa sprouts, organic spinach, tomato, cucumber, mushroom & purple onion in a spinach wrap

bacon, tomatoes, romaine & mayonnaise on toasted Italian (add turkey $11.95)

roasted turkey breast with avocado, alfalfa sprouts & sun-dried tomato mayonnaise on pepper parmesan bread

White meat chicken salad with cranberry & romaine on cherry pecan bread

maple cured ham with imported French brie, cranberry & romaine grilled on roasted seed bread

hummus, roasted red pepper, marinated artichoke hearts & organic spinach grilled on pepper parmesan bread

Grafton, Vermont white cheddar cheese & bacon grilled on cherry pecan bread

Baked with Grafton, Vermont White Cheddar cheese & Tender Macaroni Noodles